SUET

SUET PUDDING RECIPE

A recipe for making suet pudding – 1 lb. Flour. 8 or 10 oz. Suet 1/4 teaspoonful Salt 1/2 pint Water 2 Cold Potatoes. Time–Two Hours and a Half. Sift the flour and salt into a basin, mash the potatoes or rub them through a sieve, and stir them in. Shred the suet finely and …

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SAUCE FOR SUET PUDDING RECIPE

A recipe for making sauce for suet pudding. – One cup of pulverized sugar and 1 large tablespoonful of butter creamed together. One teaspoonful of vanilla. Add one whole egg or the yolks of two eggs, or the whites of two eggs, whichever you happen to have.

SUET PUDDING

A recipe for making suet pudding – 1 cup suet, chopped fine. 1 cup sugar. 1 cup sweet milk. 2 eggs. 1 teaspoonful cinnamon. 1 cup raisins. 1 cup currants. 3 cups flour sifted with 2 teaspoonfuls baking powder. Steam 2-1/2 hours, then place in oven two or three minutes. This quantity will partly fill …

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