Recipe List

BATTER PUDDING 1

One teacup of matzoth-meal,one pint of milk,two eggs,three ounces of brown sugar,two ounces of butter and the rind of a lemon. Mix the meal into a batter with the milk and eggs,add the sugar,butter (melted),grated rind of a lemon and a tablespoon of rum,if desired. Pour the mixture in a greased basin or mold,and boil for one hour or bake for one-half hour.

  • BATTER PUDDING
  • rhubarb batter pudding

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