(1). 1 lb. raisins (stoned),1 lb. chopped apples,1 lb. currants,1 lb. breadcrumbs,1/2 lb. mixed peel,chopped fine,1 lb. shelled and ground Brazil nuts,1/2 lb. chopped sweet almonds,1 oz. bitter almonds (ground),1 lb. sugar,1/2 lb. butter,1/2 oz. mixed spice,6 eggs. Wash,pick,and dry the fruit,rub the butter into the breadcrumbs,beat up the eggs,and mix all the ingredients together;if the mixture is too dry,add a little milk. Fill some greased basins with the mixture,and boil the puddings from 8 to 12 hours.
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